Actual bottle from our inventory is pictured. These bottles are in excellent condition, from their original case and all fills are into the neck. All bottles are as good or better than the bottle pictured. To see other wines currently available from this producer, please click the link with the name of this producer underlined above, just to the right of "Producer."
December 201498 What a tightly knit wine this is with so much fabulous character of dried meat, orange peel, berry and spice. Dried and dusty earth too. Full body, sweet fruit character and ripe tannins but loads of structure and intensity. Structurally intense and dry at the finish. It goes on for minutes. Best ever. Better in 2018.
February 201597 The 2010 Brunello di Montalcino is gorgeous. Vibrant and alive in the glass, the 2010 is impeccable in its balance. Sweet red cherry, plum, smoke, tobacco and Mediterranean herbs are some of the notes that are laced together in a Brunello of exquisite beauty. Rose petal, mint and a host of floral/savory notes develop in the glass. The expansive, broad finish is a thing of beauty. The very best qualities of the year come through loud and clear in a mysterious, seductive Brunello that will provide fabulous drinking over the next 20-30 years. What a fabulous and noble wine the 2010 is.
February 201596 Mastrojanni's 2010 Brunello di Montalcino marks a gorgeous effort that excels beautifully in terms of intensity, finesse and balance. The wine shows seamless integration of bright fruit tones that are characteristic of the vintage, with savory spice (it is aged in botte grande for three years), tight tannins and bright acidity. In other words, this is textbook 2010 Brunello in all its glory. That sense of harmony is impeccable. The best asset is what the future will bring. You can count on this Brunello to age 10 to 20 years. Mastrojanni has reached new heights with this stellar base Brunello and I can't wait to taste the vineyard-designate expressions when they are ready.
June 30, 201594 Plush and round, with plum, leather, licorice and savory elements fused to the burly tannins. There's adequate acidity here, keeping this fresh and focused on the long finish. Needs time. Best from 2019 through 2036. 3,000 cases made.
May 1, 201593 Aromas of meat juices, underbrush, savory spice and a whiff of espresso open this structured wine. The vibrant palate offers dried Morello cherry, fleshy raspberry, ground pepper, grilled herb and tobacco alongside bracing but fine-grained tannins and fresh acidity. Hold for more complexity. Drink 2018–2030.